Valentine Coconut Cookies

Treat your Valentine with these delicious and super cute Valentine coconut cookies.

---

Valentine Coconut Cookies

Servings: 56 small heart cookies (depending on the size of the molds)

Preparation time: 10-15 minutes + 12-15 minutes in the oven

INGREDIENTS:

100 grams of grated coconut

100 grams of cane sugar

270 grams of flour

10 tablespoons of almond milk

60 grams of coconut oil

beetroot juice as a natural food coloring

INSTRUCTIONS:

1. Preheat the oven to 175 ° C.

2. Add the flour and coconut oil in a bowl and mix into fine breadcrumbs with your hands.

3. Then add the sugar, grated coconut, milk and food coloring and mix into a soft dough.

4. Roll out the dough to 0.5 cm thick with a rolling pin and press out hearts using a cookie cutter.

5. Place the cookies on a parchment-lined baking tray and place in the preheated oven for 12-15 minutes.

NOTES:

• Can be stored in an air-tight container for 3 days.

• Download the recipe.

---