Tomato soup with hummus
Updated: Aug 13
You must think hummus in a soup, what kind of a combination? But it is so delicious, it makes the soup extra creamy!!!
TOMATO SOUP WITH HUMMUS
Preparation time: 35 minutes
1 onion, finely chopped
2 cloves of garlic, minced
2 cans of diced tomatoes
1 1/2 l of vegetable broth
4 tablespoons of hummus
1 teaspoon of oregano
In a large pot, heat the vegetable oil on medium heat. Add the onion, garlic and carrot and cook until softened.
Then add the tomatoes, broth and spices and bring it to simmer. Cook for about 20 minutes.
Add the hummus and mix the soup by using a hand mixer. Mix until smooth.
Can be stored in an air-tight container in the fridge for a day.
If you want to make your own hummus, check out the recipe: 'Hummus'.
Also delicious with some garlic bread on the side. Check out the recipe: 'Pull apart garlic bread'.