Oatmeal pancakes with apple sauce

A super easy and healthy variation of the 'regular' pancake. Delicious with fruits, chocolate spread, maple syrup or whatever you like...

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OATMEAL PANCAKES WITH APPLE SAUCE

INGREDIENTS

125 grams of oatmeal

60 ml of apple sauce

1 egg or flax egg

2 tablespoons of coconut oil (or any other vegetable oil)

INSTRUCTIONS

1. Add the oatmeal, (flax) egg, apple sauce and some water in a food processor and mix until you have a smooth texture.

2. Put some coconut oil in a pan and fry the pancakes on both sides over medium heat. It's best if you don't make them too big but a bit thicker.

NOTES

• Ideas for toppings: fruits, cacao nibs, grated coconut, nuts, maple syrup, cinnamon or whatever you like!

• Can be stored in the fridge for up to a week.

• Download the recipe.

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