Make the holidays even better by adding some spices to your coffee and topping it with cream, sprinkles or a candy cane!
Servings: 1 coffee
Preparation time: 5-10 minutes
1 cup of water
2 teaspoons of ground coffee
1 teaspoon of cane sugar
1/2 teaspoon of cinnamon
1/4 teaspoon of ground cloves
1/4 teaspoon of ground cardamon
As topping: (plant-based) cream, cacao powder and candy cane
Add the ground coffee, sugar and spiced into a small bowl and mix well.
Pour into coffee filter and add water into coffee maker.
Brew coffee according to coffee maker directions.
Pour into coffee mug and top with topping as desired.