• Kim Bresseleers

Healthy pizza with spinach crust

Updated: Aug 13, 2020

If you want to eat pizza, but keep it a bit healthy, then this pizza is the solution. The dough is made of spinach so you will certainly get enough vegetables!


Servings: 1 pizza Preparation time: 10 minutes + 30-40 minutes in the oven


400 grams of spinach (without stems) 2 eggs 60 grams of mozzarella cheese pepper salt toppings as desired (such as tomato sauce, vegetables or other)


  1. Preheat the oven to 180°C.

  2. Put the spinach in the food processor and mix.

  3. Put all ingredients in a bowl and mix them together.

  4. Make the mixture into a round or square shape on a baking tray with parchment paper and put it in the preheated oven for 15-20 minutes.

  5. Cover the base with tomato sauce and vegetables or other as desired.

  6. Then put the pizza in the oven for another 10-20 minutes.


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